Title: Karmel Glaze Apple Cake
Categories: Dessert Fruit
Yield: 1 Servings

1/2	c	Shortening
1 1/2	c	Sugar
2		Eggs; beaten
1	ts	Salt
1/2	ts	Cinnamon
1/2	ts	Nutmeg
1/4	ts	Allspice
1	ts	Baking powder
1/2	ts	Soda
2	c	Flour
1/4	c	Water
2	c	Apples;grated; or small chunk
1	c	Nuts; chopped
GLAZE
2	ts	Butter
1/2	c	Sugar
2	ts	Cream; not canned
1/4	ts	Salt
1	ts	White corn syrup

for cake: mix in order given put in a cake pan 9X13 bake in a pre heated oven 350 for 35 to 40 minutes. Let cool and put on GLAZE: to make glaze put in sauce pan bring to boil, let cool put on cake. I never use the glaze the cake tastes great without it.

This is another one out of g-mas book from the 1920's formated by Diana Lewis. the cake will be tacky when cooled

Posted to MM-Recipes Digest V4 #3

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